- 1 broiler chicken, dismembered
- 2 tomatoes
- 2 onions
- 1 green pepper
- tumeric spice
- curry powder/seasoning cubes
Put the pieces of chicken in a cooking pot (sufuria) and put in the chopped onions, tomatoes, garlic, green peppers, salt and spices.
Cover and let it cook. Keep stirring for even cooking.
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