Kenyan Fish Recipe
by Sharanisha
(Nicholson, GA (United States))
Here's what you need:
2 raw fish
1 tomato
2 onions
2 sprinkles of garlic sauce
5 drops of lemon juice
Thin fry the onions until lightly brown. Fry the raw fish for five minutes. Chop the tomatoes, sprinkle garlic sauce over the tray, then put all the contents in the oven and bake for ten minutes. Then take out of oven then sprinkle lemon juice slowly over the food!
